|
|
£
|
s.
|
d.
|
|
|
1. On creamery butter which was delivered on sale in Saorstát Eireann and on which a levy at the appropriate rate was paid
|
3
|
4
|
0
|
per cwt.
|
|
2. On all other creamery butter
|
1
|
5
|
0
|
per cwt.
|
|
3. On non-creamery butter which was in the ownership and possession of the exporter thereof on the 31st day of March, 1935
|
1
|
12
|
8
|
per cwt.
|
|
4. On all other non-creamery butter
|
1
|
5
|
0
|
per cwt.
|
|
5. On tinned cream
|
|
7
|
6
|
per cwt.
|
|
6. On bulk cream the milk-fat content of which is 50 per cent, and upwards
|
|
|
10½
|
per gallon
|
|
7. On bulk cream the milk-fat content of which is less than 50 per cent
|
|
|
5¼
|
per gallon
|
|
8. On raw cheese
|
|
8
|
0
|
per cwt.
|
|
9. On processed cheese
|
|
8
|
0
|
per cwt.
|
|
10. On condensed milk (full cream)
|
|
2
|
8
|
per cwt.
|
|
11. On dried or powdered milk (full cream)
|
|
8
|
0
|
per cwt.
|
