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Dairy Produce (Price Stabilisation) (Amendment) Act, 1938

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Number 30 of 1938.

DAIRY PRODUCE (PRICE STABILISATION) (AMENDMENT) ACT, 1938.

ARRANGEMENT OF SECTIONS

Section

1.

Interpretation and construction.

2.

Suspension of suspendable provisions.

3.

Revival of suspendable provisions.

4.

Levies on butter held in stock on certain dates.

5.

Repeal of section 10 of the Principal Act.

6.

Exemption from levy of certain kinds of cream.

7.

Amendment of section 18 of the Principal Act.

8.

Amendment of section 24 of the Principal Act.

9.

Amendment of section 25 of the Principal Act.

10.

Amendment of section 26 of the Principal Act.

11.

Amendment of section 34 of the Principal Act.

12.

Prohibition on buying butter at less than the minimum price.

13.

Amendment of section 46 of the Principal Act.

14.

Short title and citation.

Acts Referred to

Dairy Produce (Price Stabilisation) Act, 1935

No. 21 of 1935

Interpretation Act, 1937

No. 38 of 1937

Dairy Produce Act, 1924

No. 58 of 1924

Dairy Produce Act, 1931

No. 29 of 1931

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Number 30 of 1938.

DAIRY PRODUCE (PRICE STABILISATION) (AMENDMENT) ACT, 1938.

AN ACT TO EMPOWER THE MINISTER FOR AGRICULTURE TO SUSPEND THE OPERATION OF CERTAIN PROVISIONS OF THE DAIRY PRODUCE (PRICE STABILISATION) ACT, 1935 , TO AMEND AND EXTEND THE SAID ACT, TO PROVIDE FOR THE IMPOSITION OF LEVIES ON BUTTER, AND TO MAKE PROVISION FOR OTHER MATTERS CONNECTED WITH THE MATTERS AFORESAID. [7th December, 1938.]

BE IT ENACTED BY THE OIREACHTAS AS FOLLOWS:—